Why of AI

AI Applied to Food and More with Daniel DeMilliard | AI with Alex

July 30, 2021 Alex Castrounis Episode 47
AI Applied to Food and More with Daniel DeMilliard | AI with Alex
Why of AI
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Why of AI
AI Applied to Food and More with Daniel DeMilliard | AI with Alex
Jul 30, 2021 Episode 47
Alex Castrounis

How is AI applied to make food products easily discoverable online? How can AI help people do their job better? What can AI do and not do? Join Daniel DeMilliard and Alex Castrounis for a discussion on these topics and more. |    SUBSCRIBE – YouTube: https://bit.ly/aiwalexs | Alex’s Newsletter: https://www.whyofai.com/newsletter | LEARN – Artificial Intelligence Courses and Certifications at Why of AI: https://www.whyofai.com | Alex's Book: https://www.whyofai.com/ai-book | Alex's Book on Amazon: https://amzn.to/2O54wQU |  SOCIAL – Twitter: https://twitter.com/alexcastrounis | LinkedIn: https://www.linkedin.com/in/alexcastrounis | © Why of AI 2021. All Rights Reserved.

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Show Notes

How is AI applied to make food products easily discoverable online? How can AI help people do their job better? What can AI do and not do? Join Daniel DeMilliard and Alex Castrounis for a discussion on these topics and more. |    SUBSCRIBE – YouTube: https://bit.ly/aiwalexs | Alex’s Newsletter: https://www.whyofai.com/newsletter | LEARN – Artificial Intelligence Courses and Certifications at Why of AI: https://www.whyofai.com | Alex's Book: https://www.whyofai.com/ai-book | Alex's Book on Amazon: https://amzn.to/2O54wQU |  SOCIAL – Twitter: https://twitter.com/alexcastrounis | LinkedIn: https://www.linkedin.com/in/alexcastrounis | © Why of AI 2021. All Rights Reserved.

Support the Show.